products
food. or at least that's what THEY call it. brunch: bastardised takes on pasta, sandwiches, etc. edible, though hardly gourmet. didn't your mother tell you it takes two slices of bread to make a sandwich? that said, 1,000 yen for food plus coffee plus champagne [read: sparkling wine] isn't bad at all. dinner: no clue.
clientele
trendy and famous people with big dogs, good style and no taste buds.
service
one of the waitresses is a friend of mine. *wonderful*
interior
cool lighting. designer [designer-esque?] furniture. very cool shelving along one wall filled with designer mags, books and a few nicknacks. open kitchen full of chefs and stainless steel.
ambience
>> shallow <<
address
shoto east [1st
phone
+81 3 57902944
website
author
superfuture
date
20 april 2009
last checked
20 april 2009
another 'in' tokyo eaterie that's big on interior and small on eating. smallish, bright, light, late 90s cafe a' la lotus [see aoyama map].
